Teaching GuideTerm
Faculty of Science
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Mestrado Universitario en Biotecnoloxía Avanzada
 Subjects
  Food biotechnology
   Planning
Methodologies / tests Competencies Ordinary class hours Student’s personal work hours Total hours
Short answer questions A21 A22 B4 B10 B11 B13 B15 2 6 8
Guest lecture / keynote speech A21 A22 B4 B10 B11 B13 B15 15 22.5 37.5
Laboratory practice A21 A22 B1 B2 B3 B5 B6 B8 B9 B10 B11 B12 B13 B14 B15 4.5 0 4.5
Field trip A22 B4 B7 B10 B12 B15 4 0 4
Supervised projects A21 A22 B1 B2 B3 B5 B7 B8 B11 B13 0 20.5 20.5
 
Personalized attention 0.5 0 0.5
 
(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.
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