Teaching GuideTerm
Faculty of Science
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Grao en Química
 Subjects
  Physical Chemistry 3
   Contents
Topic Sub-topic
1. Introduction to Chemical Thermodynamics. Previous concepts and mathematical properties
2. The principles of Thermodynamics. First law: internal energy, enthalpy, heat capacities. Second law: entropy, calculating the entropy change in simple systems.
3. Thermodynamic potentials and evolution of systems Equilibrium conditions in closed systems: the Gibbs and Helmholtz functions. Thermodynamic relationships for a closed system. Applications: thermodynamic equations of state, the difference between the heat capacities, the Joule-Thomson coefficient.
4. Thermodynamics standard reaction functions Standard enthalpy: Kirchhoff's and Hess's law. Standard Entropy: the third law of thermodynamics, conventional entropy determination. Standard Gibbs energy. Using thermodynamic tables.
5. Thermodynamics of systems of variable composition The chemical potential. Partial molar properties. Material equilibrium conditions: phase equilibrium and chemical equilibrium.
6. Gas state thermodynamics The ideal gas: chemical potential and properties, ideal gas mixture. Real gases: equation of state and fugacity, fugacity calculation.
7.Phase equilibria in systems of one component The phase rule. Phase diagram for one-component systems. Clapeyron and Clausius-Clapeyron equations. Classification of phase transitions.
8. Solutions Ideal solution: Raoult's Law. Ideally dilute solution: Henry's Law. Mixing functions. Nonideal solutions of nonelectrolytes: activity and activity coefficients, the Gibbs-Duhem equation, excess functions. Solutions of electrolytes: the activity coefficient of ionic species.
9. Phase equilibria in multicomponent systems Liquid-vapor equilibrium: ideal solution at constant T and P constant, fractional distillation, azeotropic mixtures. Liquid-liquid equilibrium: miscibility. Solid-liquid equilibrium: temperature-composition diagrams, simple eutectic, compound formation with congruent and incongruent melting, thermal analysis. Solution-crystalline solid equilibrium. Colligative properties: freezing point depression, boiling point elevation, osmotic pressure, vapor-pressure lowering. Nernst's distribution law.
10. Chemical equilibrium Chemical equilibrium in gas mixtures: the equilibrium constant, changes in chemical equilibrium-Le Chatelier's principle. Chemical equilibrium in solution. Chemical equilibrium with pure solids and liquids.
11. Surface thermodynamics The interface: surface tension. Curved interfaces: capillary rise. Adsorption on solid: physisorption and chemisorption, adsorption isotherms.
12. Electrochemical equilibrium Electrochemical systems. Thermodynamics of electrochemical systems: the electrochemical potential. Galvanic and electrolytic cells. Nernst equation and standard electrode potentials. Types of reversible electrodes. Liquid junction potentials. Determination of thermodynamic parameters.
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