|
Teaching GuideTerm Faculty of Sociology |
|
|
|
| Identifying Data | 2020/21 | |||||||||||||
| Subject | Planning and management of destinations and touristic products of health and thermal | Code | 615524015 | |||||||||||
| Study programme |
|
|||||||||||||
| Descriptors | Cycle | Period | Year | Type | Credits | |||||||||
| Official Master's Degree | 2nd four-month period |
First | Optional | 3 | ||||||||||
|
||||||||||||||
| Learning outcomes | Study programme competences | ||
| HEALTH AND THERMAL TOURISM. Understand the main motivations of the current society that demands health tourism and medical tourism. Identify the types of centers that offer medical and health tourism. Know the environmental, infrastructure, human resources, management and marketing characteristics defined by health and thermal tourism centers | AJ1 AJ2 AJ5 AJ6 AJ7 AR1 AC2 |
BC3 BC6 BC7 BC8 BC9 |
CC1 CC5 CC6 CC9 |
| TOURISM OF COAST: To study the characteristics, factors of location and forms of the coastal and insular tourist spaces | AJ1 AJ2 AJ5 AJ6 AJ7 AR1 AC2 |
BC3 BC6 BC7 BC8 BC9 |
CC1 CC5 CC6 CC9 |
|
