|
Teaching GuideTerm Faculty of Philology |
| Grao en Turismo (a distancia) |
 Subjects |
| Hospitality and Catering I |
| Personalized attention |
| Identifying Data | 2021/22 | |||||||||||||
| Subject | Hospitality and Catering I | Code | 662G01014d | |||||||||||
| Study programme |
|
|||||||||||||
| Descriptors | Cycle | Period | Year | Type | Credits | |||||||||
| Graduate | 1st four-month period |
Second | Obligatory | 6 | ||||||||||
|
||||||||||||||
|
|
|
