Teaching GuideTerm Faculty of Science |
Grao en Bioloxía |
Subjects |
Edaphology |
Learning aims |
|
|
|
Identifying Data | 2022/23 | |||||||||||||
Subject | Edaphology | Code | 610G02045 | |||||||||||
Study programme |
|
|||||||||||||
Descriptors | Cycle | Period | Year | Type | Credits | |||||||||
Graduate | 2nd four-month period |
Fourth | Optional | 6 | ||||||||||
|
Learning outcomes | Study programme competences / results | ||
Assessment of environmental impact taken into account soil diversity. Evaluation of soil contamination and techniques for soil restoration. | A6 A22 |
||
Assessment of environmental impact taken into account soil diversity. Evaluation of soil contamination and techniques for soil restoration. | A21 A26 |
B1 B3 |
|
The scientific study of the soil is important for Biologists, mainly from an ecological perspective. Soil is essential in environmental studies and soil science contributes to understand important processes such as biogeochemical cycles, the structure ecosystems and factors from which primary production depends. | A21 A22 A30 |
B2 |
|
The scientific study of the soil is important for Biologists, mainly from an ecological perspective. Soil is essential in environmental studies and soil science contributes to understand important processes such as biogeochemical cycles, the structure ecosystems and factors from which primary production depends. | A20 A31 |
B2 |
|
The course of Soil Science is designed to provide an overview of the fundamental: Physical processes, Chemical processes, Fertility, Biology, and Land Use. Both theoretical and practical contents in Soil Science should contribute to enhance the skills of Biology students at the UDC in the use of several instrumental techniques. | A22 A24 A28 A30 A32 |
B11 |
|
The course of Soil Science is designed to provide an overview of the fundamental: Physical processes, Chemical processes, Fertility, Biology, and Land Use. Both theoretical and practical contents in Soil Science should contribute to enhance the skills of Biology students at the UDC in the use of several instrumental techniques. | A23 |
B1 B2 B7 B12 |
|
Soils act as substrates for vegetal communities and also as adsorbent and absorbent for nutritive, and allow life of many animal and vegetal organisms. Therefore our program pays particular attention to the “edaphosphere” as a complex dynamic and organised site, located in the interface between biosphere, lithosphere, hydrosphere and atmosphere. Soil is also the support of man-made spaces or sites influenced by man activity, such as urban-industrial areas and transport infrastructures. | A27 A30 A31 |
B8 B10 |
|
Soils act as substrates for vegetal communities and also as adsorbent and absorbent for nutritive, and allow life of many animal and vegetal organisms. Therefore our program pays particular attention to the “edaphosphere” as a complex dynamic and organised site, located in the interface between biosphere, lithosphere, hydrosphere and atmosphere. Soil is also the support of man-made spaces or sites influenced by man activity, such as urban-industrial areas and transport infrastructures. | B3 B6 B8 |
||
Because of the role of the soil for terrestrial ecosystems, Edaphology has a particular interest in Environmental Biology. The soil food chain describes a complex living system and how it interacts with the environment, plants, and animals. The nature of soil makes direct observation of food webs difficult. Soil microbial communities are characterized in many different ways. The activity of microbes can be measured by their respiration and carbon dioxide release. The cellular components of microbes can be extracted from soil and genetically profiled, or microbial biomass can be calculated by weighing the soil before and after fumigation. | A24 A28 A31 |
B1 |
|
Because of the role of the soil for terrestrial ecosystems, Edaphology has a particular interest in Environmental Biology. The soil food chain describes a complex living system and how it interacts with the environment, plants, and animals. The nature of soil makes direct observation of food webs difficult. Soil microbial communities are characterized in many different ways. The activity of microbes can be measured by their respiration and carbon dioxide release. The cellular components of microbes can be extracted from soil and genetically profiled, or microbial biomass can be calculated by weighing the soil before and after fumigation. | A20 A23 A27 A31 |
B9 B10 |
|