Teaching GuideTerm Faculty of Tourism |
Grao en Turismo |
Subjects |
First Modern Language II: English |
Learning aims |
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Identifying Data | 2023/24 | |||||||||||||
Subject | First Modern Language II: English | Code | 662G01028 | |||||||||||
Study programme |
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Descriptors | Cycle | Period | Year | Type | Credits | |||||||||
Graduate | 1st four-month period |
Third | Obligatory | 6 | ||||||||||
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Learning outcomes | Study programme competences / results | ||
To use the specialised language of the travel and tourism industry, with particular emphasis on the hospitality industry. | A1 A6 A13 A15 A16 A17 |
B1 B2 B3 B4 B5 B6 B7 |
C1 C2 C3 C4 C5 C6 C7 C8 |
To discuss and present information and opinions orally. | A1 A6 A13 A15 |
B1 B3 B4 B5 B6 B7 |
C2 |
To be familiar with and use grammar structures and verb forms and tenses that guarantee correct, understandable communication that is appropriate for the professional environment. | A13 A15 |
B1 B4 B6 |
C2 C3 |
To read, understand and use basic academic English. | A1 A13 A15 A16 |
B1 B2 B3 B4 B5 B6 B7 |
C2 C3 C4 |
To read, comprehend, summarise and answer questions both orally and in writing on autentic tourism industry related texts of a certain complexity. | A1 A6 A13 A15 A16 |
B1 B3 B4 B5 B6 B7 |
C2 C3 C4 C5 C6 C7 |
To distinguish between and use formal and informal registers. | A1 A6 A13 A15 |
B1 B2 B3 B4 B5 B6 B7 |
C1 C2 C3 |
To produce business and tourism related communications of a standard that would be acceptable in an authentic working environment. | A1 A6 A13 A15 |
B1 B2 B3 B4 B5 B6 B7 |
C2 |
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