Teaching GuideTerm Faculty of Science |
Mestrado Universitario en Biotecnoloxía Avanzada |
Subjects |
Animal biotechnology |
Learning aims |
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Identifying Data | 2020/21 | |||||||||||||
Subject | Animal biotechnology | Code | 610475304 | |||||||||||
Study programme |
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Descriptors | Cycle | Period | Year | Type | Credits | |||||||||
Official Master's Degree | 2nd four-month period |
First | Optional | 3 | ||||||||||
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Learning outcomes | Study programme competences / results | ||
Ability to identify the different biotechnological applications that animal resources have in the sector of food and agriculture. | AC21 AC24 |
BC1 BC2 BC3 BC5 BC7 BC8 BC10 BC12 BC13 BC15 |
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Ability to develop production strategies based on food improvement by biotechnological methods. | AC21 AC24 |
BC1 BC2 BC3 BC4 BC5 BC6 BC7 BC8 BC9 BC10 BC11 BC12 BC13 BC14 BC15 |
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